HORS D’OEUVRES

Charcuterie Board

A Selection of Cured Meats, Cheeses, Fresh & Dried Fruits, Nuts & Brines

Grape & Cheese Board

Vegetable Crudité

Served w/a Roasted Red Pepper Hummus & House Made Ranch Dip

Baked Brie w/Honey, Almonds & Raspberries

Deep Fried Pretzel Bites w/Beer Cheese

Maple Bacon Jam & Brie Tarts

Smoked Salmon Board w/Fresh Dill, Lemons & Capers

Maple Bacon Wrapped Scallops w/a Sriracha Lime Dipping Sauce

Shrimp & Grit Cakes or Shooters

Tomato Basil Soup Shooters w/a Grilled Cheese Garnish

Fried Green Tomatoes w/Pimento Cheese

Caprese Salad Skewers

Bruschetta

Teriyaki Chicken Skewers

Garlic Parmesan Chicken Skewers

Chicken & Smoked Gouda Tarts

Chef Nates Hand Breaded Fried Chicken Sliders Served w/Honey Mustard, Smoked Gouda & BBQ

Chef Nates Hand Breaded Chicken & Waffles w/a Spiced Honey

Goat Cheese Stuffed Medjool Dates Wrapped in Prosciutto

ENTREES

Beef Tenderloin

Oven Baked & Hand Carved Hickory Nut Gap Beef Tenderloin served w/Bearnaise Sauce & Au Jus

Filet Mignon Tips

Roasted Filet in a Stout Braised Jus w/Caramelized Onions

Maple Bacon & Smoked Gouda Chicken Breast

Served Over a Creamy Smoked Gouda Sauce

Stuffed Chicken Breast

Stuffed w/ Fresh Baby Spinach, Sun-dried Tomatoes & Parmesan & Mozzarella Cheese & Lightly Drizzled w/ a Garlic Chardonnay Sauce

Garlic & Parmesan Crusted Chicken Breast

Marinaded, Grilled & Topped w/a Roasted Garlic Parmesan Panko

Ham & Swiss Stuffed Chicken Breast

w/a Smoked Gouda Dijon Sauce

Crab Stuffed Flounder

w/a Roasted Garlic Lemon Butter

Honey Bourbon Salmon

Fresh Atlantic Salmon Marinated in Amanda's Signature Honey Bourbon Sauce

Fresh Atlantic Salmon

w/a Lemon & Garlic Herb Butter Sauce

Baked Alaskan Cod

Topped w/ a Brown Butter Lemon Sauce

Shrimp & Grits

Cajun Shrimp with Roasted Sun-Dried Tomatoes Bacon & Chives atop a bed of Smoked Gouda & Sharp Cheddar Stone Ground Yellow Grits

Pork Medallions

Topped w/a Sherry Dijon Reduction & served w/a House Made Bacon Jam or Port Wine Mushroom Reduction

Great For Lunch Or Dinner

Chicken Caesar Salad V

Hearts of Romaine, Homemade Croutons and Shaved Parmesan

Strawberry Chicken Salad V

Grilled Chicken, Fresh Spinach, Strawberry’s, Feta Cheese, topped w/ Caramelized Pecans & a Raspberry Vinaigrette

Antipasto Salad

Hearts of Romaine, Genoa Salami, Prosciutto, Fresh Balls of Mozzarella, Kalamata & Green Olives, Artichoke Hearts w/ a Balsamic Vinaigrette

Chicken or Albacore Tuna Salad in a Tomato Cup

Creamy Mayo based Veggie Combination topped w/ Scallions & Fresh Dill

Shrimp Salad Hoagie or Wrap

One of Amanda’s All Time Favorites! Baby Shrimp in a Creamy Mayo Sauce w/ Fresh Herbs

Pulled Pork

Slow Cooked & Trimmed with a hint of Garlic & Smoky Flavor

Italian Sausage & Tri Colored Peppers

Slow Cooked in a Rich Tomato Marsala Wine Reduction Sauce

Pasta Bar V

Parmesan & Roasted Garlic Alfredo, Parmesan Meatball Marinara Fettuccine & Penne Pasta, Grilled Chicken & Garlic Soft Rolls

Fajita Bar

Grilled Steak, Grilled Chicken Breast, Sauteed Onions & Tri Colored Bell Peppers w/ Seasoned Warm Flour or Corn Tortilla Shells, Cilantro Lime Black Beans & Yellow Rice~ Customized Fixings to Your liking

Stuffed Shells V

Large Pasta Shells filled w/ Chorizo & Spinach in a Marinara Sauce topped w/ an Asiago Cheese Blend

VEGETARIAN or VEGAN

Stuffed Acorn Squash

Atop a Bed of Herb Infused Quinoa

Pasta Primavera

w/Pan Seared Broccoli, Zucchini, Summer Squash, Bell Pepper, Carrots & Blistered Tomatoes. Served w/a Lemon Garlic Cream Sauce

Sesame Teriyaki Fried Tofu

Served w/ Tri-colored Peppers & Scallions served over Brown & Wild Rice

Deep Fried Eggplant

Over a Bed Spiraled Zucchini & Squash

Portobello Goddess

Large Portobello Topped w/layers of Black Bean Blend, Tomatoes, Fresh Basil, Mozzarella & Parmesan Cheese Served over Brown & Wild Rice

Veggie White Lasagna V

Layers of Vegetables, Lasagna & a Creamy Mozzarella, Ricotta & Parmesan Cheese Blend

Sweet Potato & Black Bean Burger V

A Blend of Sweet Potatoes, Black Beans, Roasted Red Peppers, Sun-dried Tomatoes & Smoky Paprika Topped w/ a Sriracha Lime Aioli Spread

SIDES

Salted Rosemary Baby Bakers

Marbled Butter & Parsley Potatoes

Parmesan Smashed Potatoes

Sharp Cheddar & Gruyere Mac & Cheese

Lobster Mac & Cheese

Herb Infused Brown & Wild Rice

Roasted Asparagus Finished w/Lemon Zest

Pan Seared Vegetable Du Jour

Brown Sugar & Sage Rainbow Carrots

Sweet & Smoky Baked Beans

Potato Salad

Vegetable & Herb Couscous Salad

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.